






A short walk from Maruyama Koen Station, Toraya sits quietly on a residential street—simple, Japanese, and instantly calming. This Michelin one-star restaurant leans into seasonality: more than a dozen fresh vegetables take center stage, treated with a light touch so their natural sweetness and umami come through. Ingredients are mainly from Hokkaido, but the menu follows the calendar—think Kyoto bamboo shoots in spring or Kagoshima eel in summer. Alongside refined kaiseki, the eel set is a must. With private rooms for 2–6 guests, it’s an easy choice for birthdays and family celebrations.






| Name | Toraya |
| Address | 28 Chome-4-14 Odorinishi, Chuo-ku, Sapporo-shi, Hokkaido 北海道札幌市中央区大通西28丁目4-14 Google Maps |
| Access by public transportation | 4-minute walk from the subway Tozai Line Maruyama Park Station |
| What's included | 1. Package fee
|
| What's not included | 1. Additional charges outside the set menu
|
| Booking notes | 1. Minors above 12 years old must order the adult set menu. Please take note of this.
|
| Cancellation policy | If you cancel your reservation within 4 days before the meal, 100% of the meal fee will be charged. |